Chinese Food
All Recipes
Congee with preserved egg and lean meat
I accidentally deleted it. It took me 30 minutes to edit it again. I want to cry It's just because one Xiang wrote that he wanted to be corrected. You must like my hard work
Special shiitake sauce
You should put more oil when you make it. The mustard head must be sliced and soaked in water one day in advance. Otherwise, it will be very salty. If you can't buy mustard head, you can use bamboo shoots instead. It tastes good. There is no nee... ...
Porridge with cabbage
Remember to watch Oh, my God and ghost eat at the same time
[stewed pig heart with private medicine]
Recently, I was careful not to be upset. I remembered this soup. It has been a long time since I had stewed the soup. It's time to suck up the heart and heart. If you are not careful to be scared. Or palpitations, deficiency of heart, sweating, ... ...
Houtou mushroom soup for nourishing stomach
I'm a man with a bad stomach. When I'm old, especially when I'm a girl, I have a bad health and a lot of work pressure. I'm prone to haggard. My face is sallow -
Intestinal powder
My baby likes to eat intestines powder most. So I decided to do it once. I didn't expect that my baby's father finished the whole plate of intestines powder.
Fried bean sprouts with lean meat
It's good to watch TV and eat more sprouts. I used to like bean sprouts. I have them at home. I have fried bean sprouts for lunch.
Fried meat with mushroom and chicken leg
When the coprinus comatus was young, its meat was tender, delicious, and its color and fragrance were no less than that of straw mushroom. Coprinus comatus is also a kind of medicinal fungus. It is sweet and smooth. It is good for the spleen and... ...
Stewed chrysanthemum with minced meat
Stewed chrysanthemum with minced meat is a common dish in Northeast China. It's simple and delicious. It's fresh and not greasy.
Stewed pig with soybean and Prunella vulgaris in Qushi Decoction
Prunella vulgaris has the functions of clearing liver heat and lowering blood pressure; soybeans have the functions of invigorating the spleen and widening the middle; pig Hengxi has the functions of moistening dryness, tonifying the spleen and ... ...
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is suitable for all seasons. It's light and rich in vitamins. It's nutritious and delicious. It's easy to be digested and absorbed by the body. Because congee is boiled for a long time. The cooking process... ...
Shandong pancake NEW
My friend brought the finished Shandong pancake noodles. I don't know how to eat them. So I tried to make Hangzhou style spring rolls.
Thin meat soup with mushroom
Yuhuangmushroom is a famous local product in Northeast China. It is rich in nutrition, delicate and soft, delicious and fragrant. It is actually the top grade of wild mushroom. It has good color, fragrance and taste. It is very attractive. Yuhua... ...
